One day at a local bar, Rodriguez's employer ordered Bacardi rum mixed with Coca-Cola. This intrigued a nearby group of American soldiers, who ordered a round for themselves, giving birth to a popular new drink. However, Rodriguez's status as a Bacardi executive has led some commentators to doubt the veracity of his story. The drink became a staple in Cuba, catching on due to the pervasiveness of its ingredients. Light rums such as Bacardi became favored for cocktails, as they were considered to mix better than harsher dark rums.
Rum and Coke quickly spread from Cuba to the United States. In the early 20th century the cocktail, like Coca-Cola itself, was most popular in the Southern United States. During the Prohibition era from —, Coca-Cola became a favored mixer for disguising the taste of low-quality rums, as well as other liquors. Mencken jokingly wrote of a South Carolina variant called the "jump stiddy", which consisted of Coca-Cola mixed with denatured alcohol drained from automobile radiators. In particular, American military personnel took to Caribbean rum due to its inexpensiveness, while Coca-Cola became especially prevalent in the islands thanks to the company shipping it out with the military.
The Andrews Sisters' version was a major hit in and further boosted the popularity of rum and Coke, especially in the military. Lord Invader and the owners of Belasco's composition successfully sued Amsterdam for the song's rights. With Cuban-made rum unavailable in the U.
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The rum and Coke is very popular; Bacardi estimates that it is the world's second most popular alcoholic drink. As it can be made with any quantity or style of rum, it is simple to prepare and difficult to ruin. Drink critics often have a low opinion of the cocktail. Writer Wayne Curtis called it "a drink of inspired blandness",  while Jason Wilson of The Washington Post called it "a lazy person's drink".
Charles A. Coulombe considers the Cuba Libre a historically important drink, writing that it is "a potent symbol of a changing world order — the marriage of rum, lubricant of the old colonial empires, and Coca-Cola, icon of modern American global capitalism". Additionally, both rum and Coca-Cola are made from Caribbean ingredients, and became global commodities through European and American commerce.
According to Coulombe, the drink "seems to reflect perfectly the historical elements of the modern world". Recipes vary somewhat in measures and additional ingredients, but the main ingredients are always rum and cola. Additionally, while light rum is traditional, dark rums and other varieties are also common. Lime is traditionally included, though it is often left out, especially when the order is for just "rum and Coke".
Other early recipes called for additional ingredients such as gin and bitters. Some call for other colas such as Mexican Coke which uses cane sugar instead of high-fructose corn syrup or Moxie. More elaborate variants with additional ingredients include the Cinema Highball, which uses rum infused with buttered popcorn and mixed with cola. From Wikipedia, the free encyclopedia. For other uses, see Rum and Coke disambiguation. I forgot my password.
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Cuba Libre Rum Cocktail Recipe – Bacardi
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